BBQ
Food Truck

Specifications

Building a food truck with Rolling Kitchens is as easy as 1, 2, 3...and 4!

If you’re looking to get started on launching your very own mobile food truck, contact Rolling Kitchens today! Though we’re located in the Metro DC area, our services are nationwide. We provide opportunity for entrepreneurs to visualize and design their ideal mobile kitchen and make their dream a reality.
  • 2 Air Conditioner with Heat Pump
  • 24” Range with 24” Griddle and Oven
  • Worktable 18”X 36”
  • Conveyor Toaster
  • Exhaust Hood
  • 24” Charbroiler
  • Holding Cabinet
  • Two Pan Hot Food Table- Open Well
  • Gas Floor Fryer 35-45 lb.
  • 27” Undercounter Refrigerator
  • 27” undercounter Freezer
  • Ole Hickory Smoker CTO
  • Equipment Stand 30”X24”
  • Sandwich Prep
  • Fryer Splash Guard
  • 22 Gauge Stainless Steel Walls and Ceilings
  • Coin Black with White Flecks Floor Covering
  • 20KW 120/240 1ph
  • Transfer Switch
  • Triple Sink
  • Wall Mounted Hand Wash Sink
  • Jump Seat
  • A/V Receiver
  • Interior Speakers
  • 40”x74” Door with Screen
  • 74” X 40” Window Awning
  • 80” X 40” Awning
  • 2 Exterior Shelves
  • Waterproof Exterior Speakers

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BBQ Food Truck